KITCHEN

V = Vegetarian GF = Gluten Friendly GFO = Gluten Friendly Option
Please note that our Kitchen is not gluten free, but we do have a dedicated gluten free fryer! Please inform server of any allergies when ordering.

GUAC + CHIPS (V) (GF)

House made guacamole served with corn tortilla chips 13.95

BAKED BRIE BOARD (V)

Phyllo pastry baked brie cheese served with red pepper jelly, basil brushed crostinis, roasted garlic, pesto & fresh fruit 22.95

BANG BANG SHRIMP (GF)

Crispy tempura shrimp tossed in our creamy honey-lime sriracha sauce, finished with scallions and pickled red chili 19.50

LEMON PEPPER CALAMARI

Crispy buttermilk marinated calamari seasoned with our lemon pepper spice. Served with chipotle aioli 19.50

SPINACH DIP (V) (GF)

A blend of baby spinach with roasted red peppers and cream cheese, baked with Cheddar & Mozzarella cheeses. Served with flatbread and corn chips 18.95

JERK CHICKEN WONTON NACHOS (GF)

Wonton chips layered with Mozzarella & Cheddar cheese, topped with bell peppers, pico de gallo, shredded lettuce, scallions, and house made jerk chicken 33.95 Grilled Chicken 33.95 Veggie 25.95

FRENCH ONION SOUP

Chef's homemade rich beef and red wine broth simmered with caramelized onions and topped with garlic crostini & broiled Swiss cheese 12.95

WAGYU CHILI DUMPLINGS

Wagyu beef dumplings, pickled red chili, scallions, golden shallots, chili crunch 17.95

FIRECRACKER CHICKEN DIP (GFO)

Herb and garlic roasted pulled chicken blended with Buffalo sauce & cream cheese broiled with Cheddar & Mozzarella cheeses. Served with toasted naan and corn chips 20.95

BAJA FISH TACOS (GF)

Three warm tortillas filled with crispy battered fish, creamy slaw, fresh pico de gallo and chili-lime mayo 20.95

GARLIC KNOTS (V, GFO)

Hand-tied 00 flour pizza dough knots, oven-baked with garlic butter, parmesan, and herbs. Served with house pizza sauce for dipping 12.95

CHIMICHURRI STEAK SALAD (GF)

Arugula, avocado, asparagus, red onion, goat cheese and pumpkin seeds topped with a flat iron steak with our house made chimichurri vinaigrette 31.95

CLASSIC COBB (GF)

Baby greens, chicken, hard-boiled egg, bacon, Cheddar, Mozzarella and Blue cheeses, tomatoes and avocado. Served with your choice of house made dressing 23.95

CAESAR SALAD (GFO)

Classically prepared with our house made croutons and smoked bacon bits 17.95
Add Grilled Chicken +7 Add Shrimp +8 Add Flat Iron Steak +12

NUTS + CRUMBLE (GF)

California greens, lemon & garlic vinaigrette, red onion, blue cheese, candied pecan, and grilled chicken breast 23.95

KOREAN BEEF + BROCCOLI BOWL (GFO)

Shaved beef sauteed with broccoli florets, napa cabbage, and onions, tossed in a sweet and spicy Korean BBQ sauce. Served with sticky rice and topped with scallions & crispy wontons 26.95

POWER BOWL (V) (GF)

Warmed quinoa tossed in a lemon vinaigrette brown butter roasted sweet potato, and topped with pomegranate, arugula, pumpkin seeds, and thinly sliced cucumber & goat cheese 20.95
Add Grilled Chicken +7 Add Shrimp +8 Add Flat Iron Steak +12

THAI COCONUT CURRY BOWL (V, GF)

Medley of fresh vegetables simmered in a rich yellow Thai curry sauce over jasmine rice, finished with cashews, cilantro, and fresh lime 18.95
Add Chicken +7 Add Shrimp +8

MEDITERRANEAN CHICKEN BOWL

Lemon-garlic chicken thighs, couscous, cucumber, tomato, chickpeas, hummus, pomegranate molasses, labneh sauce 22.95

WINGS

District original recipe classic or breaded wings tossed in your choice of house made sauce or rub and served with blue cheese or ranch dip 18.95 (GFO)

Sauces: Mild, Medium, Hot, Suicide Mayday, Buffalo Butter, District Signature, Honey Garlic, Chipotle BBQ, Maple Bourbon BBQ

Dry Rubs: Salt & Pepper, Dry Cajun, Lemon Pepper, Parmesan & Herb, Louisiana Lemon Pepper

Add Side Celery & Carrots served with ranch dip +3

KITCHEN TENDERS

Buttermilk marinated double breaded chicken tenders served over fresh cut fries with plum sauce 22.95

CLASSIC POUTINE

Our famous hand cut fries topped with Quebec cheese curds and gravy 16.95

PRIME RIB POUTINE

Hand cut fries smothered in gravy, Quebec cheese curds, shaved prime rib, horseradish aioli and scallions 25.95

PARMESAN + TRUFFLE FRITES (V) (GF)

Crispy thin cut potatoes tossed with fresh herbs, garlic & parmesan, drizzled with truffle oil and served with roasted garlic aioli 13.95

FRESH CUT FRIES (V, GF)

Fresh cut from premium potatoes and fried to crispy perfection 9.95

SWEET POTATO FRIES (V, GF)

Served with chipotle aioli 12.95

ONION RINGS (V)

Served with chipotle aioli 12.95

12-inch hand-stretched 00 dough, stone-baked at serious heat, finished with house-made sauces and premium toppings.
A pie you gotta try! Add a house-made dip: Spicy Ranch, Roasted Garlic, Classic Marinara +2 | All 3 dips +5
Gluten Friendly crust +6
No substitutions, we think you'll love them just the way they are!

OLD SCHOOL PEPPERONI

House pizza sauce, mozzarella, cup n' char pepperoni, oregano. Classic pepperoni pie done right 20.95 Make it Hot + Bothered: jalapenos, crushed red chilies, and a drizzle of mike's hot honey +3

HOT HAWAIIAN

House pizza sauce, mozzarella, pineapple, jalapenos, smoked bacon, finished with mike's hot honey. Sweet, spicy, and a little rebellious 22.95

THE CARNIVORE

House pizza sauce, mozzarella, hot Italian sausage, cup n' char pepperoni, smoked bacon. All the hits, one pie 23.95

SMOKEHOUSE BBQ CHICKEN

Chipotle BBQ sauce, mozzarella, cheddar, herb & garlic chicken, green pepper, crispy onion straws. Smoky, cheesy, with a little crunch 23.95

WILD MUSHROOM (V)

Garlic Alfredo sauce, mozzarella, cremini & portobello mushrooms, caramelized onions, scallions, white truffle oil. Take a walk on the wild side 22.95

GARLIC KNOTS (V, GFO)

Hand-tied 00 flour pizza dough knots, oven-baked with garlic butter, parmesan, and herbs. Served with house pizza sauce for dipping 12.95

3 CHEESE PIZZA

House pizza sauce, three-cheese blend, oregano. Three cheeses, one crowd-pleaser 17.95

All Burgers and Handhelds are served with fresh cut fries or garden salad.
Premium Sides:
Sweet Potato Fries, Onion Rings, Caesar Salad +4; Parmesan + Truffle Frites +5; Poutine +6. Substitute Gluten Friendly Bun +3.50

Gourmet Toppings:
Bacon +2.50; Cheddar, Swiss, Mozzarella, Goat, or Blue Cheese +2.50; Sauteed Wild Mushrooms, Guacamole, or Avocado +4; Crispy Onion Straws, Jalapenos, Caramelized Onions +1.75

THE OG BURGER (GFO)

House made from ground brisket & chuck served on a toasted brioche bun with iceberg lettuce, tomatoes, onion, dill pickle and our secret burger sauce 19.95

DISTRICT BURGER (GFO)

Our OG patty topped with bacon, Cheddar & Swiss cheese, maple bourbon BBQ sauce, & crispy onion straws 23.95

KITCHEN FRIED CHICKEN

House made buttermilk marinated fried chicken tenders on a brioche bun with Buffalo sauce, roasted garlic aioli, lettuce & slaw 22.95

CHICKEN AVOCADO WRAP (GFO)

Baby greens, grilled chicken breast, roasted red peppers, avocado, roasted garlic aioli and goat cheese 21.95

AVOCADO CLUB (V) (GFO)

Butter toasted sourdough bread layered with roasted garlic aioli, avocados, tomatoes, iceberg lettuce & Swiss cheese 17.95

HONEY CHICKEN CLUB (GFO)

Grilled chicken, bacon, roasted garlic aioli, tomato and lettuce on roasted garlic sourdough bread 22.95

RIB EYE PANINI (GFO)

Shaved rib-eye steak, cremini mushrooms, red onions, Swiss cheese and roasted garlic aioli on a garlic toasted panini bun 25.95

OKLAHOMA SMASH BURGER (GFO)

Brisket & chuck double patties seared with onion, topped with our signature burger sauce, crispy bacon, & old cheddar cheese, served on a brioche bun 24.95

ATLANTIC FISH + CHIPS

Atlantic Halibut or Haddock filet beer battered and served over fresh cut fries with creamy slaw and house made tartar sauce. 1 pc. Halibut 27.95 1 pc. Haddock 19.95 Gluten Friendly option +3

RIGATONI CARBONARA

Rigatoni tossed in a traditional carbonara sauce, bacon and topped with shaved parmesan and green onion 23.95
Add Chicken +7 | Add Shrimp +8

STEAK FRITES (GF)

Seared 8 oz AAA flat iron steak finished with steak-rub compound butter, served with crisp golden frites 37.95

BACON WRAPPED MEATLOAF

Bacon-wrapped beef meatloaf topped with rich house gravy, served with creamy mashed potatoes and seasonal vegetables 23.95

CARAMEL APPLE BLOSSOM

Chudleigh's famous cinnamon & oat apple blossom oven baked and finished with our house made caramel sauce and vanilla ice cream 8.95

JUMBO COOKIE SKILLET

Fresh baked chocolate chip cookie 8.95 Add a scoop of vanilla ice cream! +1

STRAWBERRY CHAMPAGNE CHEESECAKE (GF)

Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham crust. Topped with a champagne mousse, strawberry swirls and dark chocolate shavings 10.95

CHOCOLATE FUDGE CAKE

Four layers of decadent chocolate cake separated by chocolate fudge icing. Finished with a dark & white chocolate glaze 10.95

CINNAMON KNOTS (GFO)

Warm, oven-baked cinnamon knots topped with sweet cream cheese frosting, served with caramel sauce for dipping 9.95