BRUNCH

Brunch Menu Served Saturdays, Sundays, and Long Weekend Mondays from 10am to 2pm

All Burgers and Handhelds are served with fresh cut fries or garden salad.
Premium Sides:
Sweet Wedges, Grilled Caesar Hearts, Tater Tots, Onion Rings +3.25

Substitute Gluten Friendly Bun +3.50

Gourmet Toppings:
Bacon + 2.50, Smoked Pork Belly +5, Pulled Beef Brisket +5
Cheddar, Swiss, Goat, or Blue Cheese +2, Brie Cheese+3
Jalapenos, Crispy Onion Straws, or Caramelized Onions +1.50
Fried Jalapenos +1.50, Stout Onions +2, Sauteed Wild Mushrooms +3