Slow roasted jerk chicken thighs, jerk sauce, red onions, cilantro and roasted red peppers.
Stone baked flatbread with chipotle beer-b-q sauce, diced chicken, melted mozzarella cheese, red onion & parsley.
Pesto, pico de gallo, goat cheese and roasted red peppers finished with fresh basil and a balsamic reduction.
Cremini & oyster mushrooms, caramelized onions, Mozzarella cheese and roasted garlic Alfredo sauce finished with truffle oil and scallions.